Oxford handbook of the economics of food consumption and policy, the
Éditeur :
Oxford University Press
ISBN :
9780199569441
Date de publication :
8 sept. 2011
Dimensions :
24,6 x 17,1 cm
Poids :
1740 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This handbook brings together contributions from the top researchers in the economics of food consumption and policy. Designed as a comprehensive guide to academics and graduate students, it discusses theory and methods, policy, and current topics and applications.