How to deep-freeze a mammoth

Auteur : Kurtén, Björn
Éditeur : Columbia University Press
ISBN : 9780231059787
Date de publication : 18 août 1986
Format : B315
Langue : Anglais
Pays d'origine : USA

How does bison meat taste after being frozen for 30,000 years? Were Ice Age cave painters trying to create "art" or just record history? How did ancient oil spills occur, before oil companies existed? Those are just some of the questions renowned paleontologist Bjorn Kurten answers in these lighthearted essays on fossils, ancient life, and related topics.

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