Analysis of antibiotic/drug residues in food products of animal origin
Éditeur :
Kluwer Academic Publishers Group
ISBN :
9780306441998
Date de publication :
31 mai 1992
Dimensions :
24,4 x 17,0 cm
Langue :
Anglais
Pays d'origine :
Nederlands
I also thank to the Division of Agricultural and Food Chemistry of the American Chemical Society for sponsoring the symposium and Hewlett Packard, Palo Alto, CA, Perkin Elmer Corp., Norwalk, CT, Millipore Corporation, Milford, MA, and Kraft General Foods, Glenview, IL, for their generous financial support for the symposium.