Frontiers in the nutrition sciences: proceedings of a symposium
Auteur :
Institute of Medicine / Food and Nutrition Board
Éditeur :
National Academies Press
ISBN :
9780309041461
Date de publication :
1 janv. 1989
Dimensions :
22,9 x 15,2 cm
Langue :
Anglais
Pays d'origine :
USA
This series of individually authored chapters examines the nature and extent of scientific advances in the nutrition sciences and describes both future opportunities in the field and barriers to progress.