Dietary reference intakes for vitamin a, vitamin k, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc

Auteur : Institute of Medicine / Food and Nutrition Board / Standing Committee on the Scientific Evaluation of Dietary Reference Intakes / Subcommittee of Interpretation and Uses of Dietary Reference Intakes / Subcommittee on Upper Reference Levels of Nutrients / Panel on Micronutrients
Éditeur : National Academies Press
ISBN : 9780309072908
Date de publication : 19 juin 2002
Dimensions : 22,9 x 15,2 cm
Langue : Anglais
Pays d'origine : USA

Part of a series that provides recommended intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for individuals based on age and gender. This volume determines Tolerable Upper Intake levels for each nutrient reviewed where adequate scientific data are available in specific population subgroups.

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