Safeguarding the food supply: integrating diverse risks, connecting with consumers, and protecting vulnerable populations: proceedings of a workshop
Auteur :
National Academies of Sciences, Engineering, and Medicine / Health and Medicine Division / Food and Nutrition Board / Food Forum
Éditeur :
National Academies Press
ISBN :
9780309730853
Date de publication :
29 avr. 2025
Dimensions :
22,9 x 15,2 cm
Langue :
Anglais
Pays d'origine :
USA
Changes to the landscape of food safety threats, and the introduction of new regulations to address these concerns increasingly have nutrition, economic, and equity implications.