Solving problems in food engineering
Auteur :
Yanniotis, Stavros
Éditeur :
Springer-Verlag New York Inc.
ISBN :
9780387735139
Date de publication :
10 déc. 2007
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
USA
Solving Problems in Food Engineering is a step by step workbook intended to enhance students' understanding of complicated concepts and to help them practice solving food engineering problems.