Competition and efficiency in international food supply chains: improving food security
Auteur :
Williams, John
Éditeur :
Taylor & Francis Ltd
ISBN :
9780415520720
Date de publication :
14 juin 2012
Dimensions :
23,4 x 15,6 cm
Poids :
408 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book examines an array of different distortions that are causing food supply chain dysfunction in many countries. It outlines the underlying changes that are currently occurring, which will have an influence on the direction of future food supply chains, and provides some solutions to the current food security problem.