War, agriculture, and food: rural europe from the 1930s to the 1950s
Éditeur :
Taylor & Francis Ltd
ISBN :
9780415522168
Date de publication :
26 mars 2012
Dimensions :
22,9 x 15,2 cm
Poids :
690 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This volume of essays examines one of the crucial periods in the evolution of the European rural economy and society, assessing the effects of the Second World War on the European countryside, and the impact of food and agricultural problems on the outcome of the war.