Modeling and optimization of fermentation processes: volume 1
Auteur :
Volesky, Bohumil / Votruba, J.
Éditeur :
Elsevier Science & Technology
ISBN :
9780444895882
Date de publication :
24 avr. 1992
Dimensions :
26,0 x 18,4 cm
Poids :
600 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The volume outlines how to simply develop mathematical models of microbial systems and demonstrates their power to: guide and minimize the experimental work; check the consistency of experimental results; predict the behavior of the bio-system and analyze biocatalytic processes; diagnose the anomalies in the microbial culture behavior.