Handbook of citrus by-products and processing technology
Auteur :
Braddock, Robert J.
Éditeur :
John Wiley & Sons Inc
ISBN :
9780471190240
Date de publication :
30 juil. 1999
Dimensions :
24,5 x 16,2 x 2,3 cm
Poids :
565 g
Langue :
Anglais
Pays d'origine :
USA
This book brings together information that until now could only be obtained by searching numerous sources into a self-contained, comprehensive reference on citrus by-products. It covers the full range of topics involved in the manufacturing and use of citrus by-products, including data, research, and technological developments.