Labor and the locavore: the making of a comprehensive food ethic
Auteur :
Gray, Margaret
Éditeur :
University of California Press
ISBN :
9780520276697
Date de publication :
25 oct. 2013
Dimensions :
22,9 x 15,2 x 1,8 cm
Poids :
363 g
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
USA
Focuses on one of the most vibrant local food economies in the country, the Hudson Valley that supplies New York restaurants and farmers markets. This title explores the historical roots of farmworkers' predicaments and examines the ethnic shift from Black to Latino workers.