New cultures of food, the: marketing opportunities from ethnic, religious and cultural diversity
Auteur :
Hingley, Martin K.
Éditeur :
Taylor & Francis Ltd
ISBN :
9780566088131
Date de publication :
19 juin 2009
Dimensions :
24,6 x 17,4 cm
Poids :
884 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Food is an extraordinary expression of culture. This title uses the perspective of food culture to explore the role of food as a social agent and attitudes to various foodstuffs amongst indigenous populations and to indigenous food amongst immigrant communities.