Hospitality industry handbook on hygiene and safety for south african students and practitioners, the
Auteur :
Gordon-Davis, Lisa
Éditeur :
Juta & Company Ltd
ISBN :
9780702178115
Date de publication :
1 févr. 2011
Dimensions :
24,5 x 16,5 cm
Poids :
476 g
Langue :
Anglais
Pays d'origine :
Afrique du Sud
Increased tourism has turned the food service and hospitality industry into one of our economy's fastest-growing sectors. This growth presents new challenges to food-handling professionals throughout the industry.