Food safety in the hospitality industry
Auteur :
Knowles, Tim
Éditeur :
Taylor & Francis Ltd
ISBN :
9780750653497
Date de publication :
20 mai 2002
Dimensions :
24,6 x 18,9 cm
Poids :
640 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Useful for those involved in food handling and preparation, this book acts as a guide to food safety and hygiene legislation. Using examples, it outlines and explains what you need to know about areas such as: the key legislation and legal background; safe food handling in practice; and, the application of food safety policies in business.