Food and industrial bioproducts and bioprocessing
Éditeur :
John Wiley and Sons Ltd
ISBN :
9780813821054
Date de publication :
16 mars 2012
Dimensions :
25,4 x 17,8 x 2,4 cm
Poids :
935 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Food and Industrial Bioproducts and Bioprocessing describes the engineering aspects of bioprocessing, including advanced food processing techniques and bioproduct development. The main focus of the book is on food applications, while numerous industrial applications are highlighted as well.