Introduction to hospitality operations: an indispensible guide to the industry
Auteur :
Jones, Peter
Éditeur :
Cengage Learning EMEA
ISBN :
9780826460776
Date de publication :
19 déc. 2002
Dimensions :
1,7 x 17,0 x 24,1 cm
Poids :
580 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Suitable for students on higher education courses, this title examines the hospitality industry and the ways in which it operates. It examines the accommodation industry: hotels of all shapes and sizes, guesthouses, hospital services, residential care, hostels, and halls of residence. It also focuses on the foodservice industry.