Food flavorings
Auteur :
Ashurst, Philip R.
Éditeur :
Ashurst, Philip R.
ISBN :
9780834216211
Date de publication :
31 juil. 1999
Dimensions :
23,4 x 15,6 x 2,6 cm
Poids :
851 g
Format :
Laminated cover
Langue :
Anglais
Pays d'origine :
USA
Written for scientists and technologists in the flavor and food industries, this work provides a comprehensive review of the natural sources of flavor ingredients and the formulation, manufacture, and application of food flavorings. It also includes chapters on pharmaceutical and tobacco flavorings.