Food industry and the environment in the european union: practical issues and cost implications
Auteur :
Dalzell, Janet M.
Éditeur :
Aspen Publishers Inc.,U.S.
ISBN :
9780834217195
Date de publication :
30 nov. 1999
Dimensions :
22,9 x 15,2 cm
Langue :
Anglais
Pays d'origine :
USA
Environmental issues are of increasing concern to the food industry, as consumers and legislators have forced manufacturers to become more aware of the environmental consequences of their operations.