Automation for food engineering: food quality quantization and process control
Auteur :
Huang, Yanbo / Whittaker, A. Dale / Lacey, Ronald E.
Éditeur :
Taylor & Francis Inc
ISBN :
9780849322303
Date de publication :
28 juin 2001
Dimensions :
23,4 x 15,6 cm
Poids :
600 g
Langue :
Anglais
Pays d'origine :
USA
Introduces the frameworks, methods, designs, algorithms, tests, and implementation of data acquisition, analysis, modeling, prediction, and control in automation for food engineering. Using various examples and case studies from food engineering projects, this book introduces basic methods systematically and describes advanced techniques.