Developing new food products for a changing marketplace
Éditeur :
Taylor & Francis Inc
ISBN :
9780849328336
Date de publication :
5 nov. 2007
Dimensions :
23,4 x 15,6 cm
Poids :
997 g
Langue :
Anglais
Pays d'origine :
USA
Integrates various aspects of food product development, including marketing, technology, and packaging, as well as the process and organization required to develop products. Written by experts with years of industry experience, this book combines theory, practice, and pragmatism.