Seafood and freshwater toxins: pharmacology, physiology, and detection
Auteur :
Botana, Luis M.
ISBN :
9780849374371
Date de publication :
24 janv. 2008
Dimensions :
25,4 x 17,8 x 4,8 cm
Poids :
1791 g
Format :
Unsewn / adhesive bound
Langue :
Anglais
Pays d'origine :
USA
Provides an exploration of the chemistry of toxins produced by marine bacteria and plants. This book covers the ecobiology, pharmacology, chemistry, detection, legal ownership rights, and toxicology of each group of toxins. It also discusses toxin monitoring programs and international validation of several detection methods.