Temperate forage legumes
Auteur :
Frame, J.
Éditeur :
CABI Publishing
ISBN :
9780851992143
Date de publication :
1 déc. 1997
Dimensions :
23,4 x 15,6 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The major temperate forage legumes are of global importance in the sustainable productivity of ruminant feed in the developed world. This book brings together in one volume all aspects of their basic biology and associated production practices.