National kidney diet professional guide
Auteur :
Nutrition, National Kidney Foundation Council on Renal / Renal Dietitians Dietetic Practice Group
Éditeur :
Academy of Nutrition & Dietetics
ISBN :
9780880910545
Date de publication :
12 avr. 2023
Langue :
Anglais
Pays d'origine :
USA
The third edition of the National Kidney Diet Professional Guide and Handouts provides a fresh update and new format for this popular resource. Written and reviewed by registered dietitian nutritionists, this practical guide is also accompanied by eight downloadable patient handouts available in both English and Spanish.