Transforming food systems under climate change through innovation
Éditeur :
Cambridge University Press
ISBN :
9781009227209
Date de publication :
19 janv. 2023
Dimensions :
24,4 x 16,9 x 1,3 cm
Poids :
450 g
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Why food system transformation is needed, how it can be achieved, and how science can be a catalyst for change. Written by a global interdisciplinary team, it provides actionable insights and an invaluable reference for decision makers, researchers and students. This title is also available as Open Access on Cambridge Core.