Nanotechnology interventions in food packaging and shelf life
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032075556
Date de publication :
8 oct. 2024
Dimensions :
23,4 x 15,6 cm
Poids :
712 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book shows how nanotechnology has the potential to transform food packaging materials in the future and presents new innovations in nanotechnology, packaging, preservation and processing of food and food products.