Analysis of naturally occurring food toxins of plant origin
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032080307
Date de publication :
2 déc. 2022
Dimensions :
25,4 x 17,8 cm
Poids :
640 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book provides in-depth information and comprehensive discussion over different analytical techniques utilized for qualitative and quantitative application purposes of natural toxins of plant origin in food.