Some key topics in chemistry and biochemistry for biotechnologists
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032263014
Date de publication :
4 août 2023
Dimensions :
23,4 x 15,6 cm
Poids :
453 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The book is aimed at providing an exposure to some important topics which are generally not covered adequately in formal courses in biotechnology.