Microbial pigments: applications in food and beverage industry
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032392639
Date de publication :
8 mars 2024
Dimensions :
25,4 x 17,8 cm
Poids :
453 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The book explores the use of microbial pigments as additives, antioxidants, color intensifiers, and functional food ingredients. It discusses pigment isolation and processing technologies. The book also discusses food safety and toxicology aspects.