Organic versus conventional farming: nutritional value and health safety of food products

Name: Organic versus conventional farming: nutritional value and health safety of food products
Author: Kwiatkowski, Cezary A. / Harasim, ElÅ¼bieta / PawÅ‚owski, Lucjan / PawÅ‚owski, Artur / PawÅ‚owska, MaÅ‚gorzata / KoÅ‚odziej, Barbara
ISBN: 9781032462516

Auteur : Kwiatkowski, Cezary A. / Harasim, ElÅ¼bieta / PawÅ‚owski, Lucjan / PawÅ‚owski, Artur / PawÅ‚owska, MaÅ‚gorzata / KoÅ‚odziej, Barbara

Éditeur : Taylor & Francis Ltd

ISBN : 9781032462516

Date de publication : 12 déc. 2023

Dimensions : 24,6 x 17,4 cm

Poids : 453 g

Langue : Anglais

Pays d'origine : Grande Bretagne

Organic Versus Conventional Farming presents the results of a comparison of the quality of food products and raw materials, such as vegetables, fruits and honey, produced in organic and conventional farming systems.

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