Colored cereals: properties, processing, health benefits, and industrial uses
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032594903
Date de publication :
22 juin 2026
Dimensions :
25,4 x 17,8 cm
Poids :
800 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book discusses numerous aspects of colored cereals and explores their properties, processing techniques, health benefits, and industrial applications. Further, it serves as a vital resource for researchers, industry professionals, and students working on different aspects of colored cereals.