Food additive manufacturing: materials, process, and products
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032615899
Date de publication :
30 sept. 2026
Dimensions :
28,0 x 21,0 cm
Poids :
453 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book provides up-to-date, comprehensive, and novel information about 3D food printing, featuring both research and industry perspectives. With detailed assessments of industry technologies and capabilities, this book will suit any professional seeking to advance their understanding of 3D printing and food additive manufacturing.