Novel techniques for food quality analysis and safety: fundamentals, scope, feasibility and challenges
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032773520
Date de publication :
20 oct. 2026
Dimensions :
23,4 x 15,6 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Novel Techniques for Food Quality Analysis and Safety: Fundamentals, Scope, Feasibility and Challenges, is the need of the current hour that reflects the growing demand to shift from conventional analytical approaches to emerging and rapid techniques for ensuring food quality and safety.