Economic principles for the hospitality industry
Auteur :
C.S. Siu, Ricardo
Éditeur :
Taylor & Francis Ltd
ISBN :
9781032998657
Date de publication :
27 nov. 2026
Dimensions :
23,4 x 15,6 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Fully revised and updated in its second edition, Economic Principles for the Hospitality Industry is the ideal introduction to the fundamentals of economics in this dynamic and highly competitive sector.