Nanotechnology for food security and quality assurance
Éditeur :
Taylor & Francis Ltd
ISBN :
9781041049371
Date de publication :
2 avr. 2026
Dimensions :
23,4 x 15,6 cm
Poids :
600 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Nanotechnology has emerged as a transformative force in the food industry, unlocking a new frontier of innovation that redefines how we produce, process, package, and preserve food.