Advancements of forward osmosis in food processing industries
Auteur :
Subbiah, Senthilmurugan / Khasnabis, Ananya / Gupta, Sharad K.
Éditeur :
Taylor & Francis Ltd
ISBN :
9781041105268
Date de publication :
22 mars 2026
Dimensions :
23,4 x 15,6 cm
Poids :
630 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book provides a comprehensive exploration of forward osmosis (FO) technology and its transformative impact on the food processing industry including fundamental principles, its current applications, and the emerging trends that promise to revolutionize food processing.