Food affluence and food poverty in modern japan
Auteur :
Ueda, Haruka
Éditeur :
Taylor & Francis Ltd
ISBN :
9781041402855
Date de publication :
29 oct. 2026
Dimensions :
23,4 x 15,6 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book explores how food modernisation is a dynamic process, where dietary habits are constantly changing and adapting to shifts in society. It examines the development of modern Japanese food culture and the contrasting realities of food abundance and food poverty in today’s Japan.