Food industry design, technology and innovation
Auteur :
Traitler, Helmut / Coleman, Birgit / Hofmann, Karen
Éditeur :
John Wiley and Sons Ltd
ISBN :
9781118733264
Date de publication :
14 nov. 2014
Dimensions :
25,2 x 17,8 x 2,0 cm
Poids :
762 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Food products have always been designed, but usually not consciously. Even when design has been part of the process, it has often been restricted to considerations of packaging, logos, fonts and colors. But now design is impacting more dramatically on the complex web that makes up our food supply, and beginning to make it better.