Ozone in food processing
Éditeur :
John Wiley and Sons Ltd
ISBN :
9781444334425
Date de publication :
23 mars 2012
Dimensions :
25,3 x 17,9 x 2,0 cm
Poids :
771 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book is the first to bring together essential information on the application of ozone in food processing, providing an insight into the current state-of-the-art and reviewing established and emerging applications in food processing, preservation and waste management.