Sage encyclopedia of food issues, the
Éditeur :
SAGE Publications Inc
ISBN :
9781452243016
Date de publication :
17 juin 2015
Dimensions :
27,9 x 21,5 cm
Poids :
5590 g
Langue :
Anglais
Pays d'origine :
USA
This three-volume reference work serves as a general, non-technical resource for students and researchers who seek to better understand the topic of food and the issues surrounding it.