Probiotics in food safety and human health
Éditeur :
Taylor & Francis Inc
ISBN :
9781574445145
Date de publication :
10 oct. 2005
Dimensions :
23,4 x 15,6 cm
Poids :
864 g
Langue :
Anglais
Pays d'origine :
USA
Presents a characterization of probiotic strains and explores their mechanism of action in humans. This work also discusses the development of products that promote health by guarding against gastrointestinal diseases.