Storey's guide to raising meat goats
Auteur :
Sayer, Maggie
Éditeur :
Sayer, Maggie
ISBN :
9781580176613
Date de publication :
14 mai 2007
Dimensions :
22,9 x 15,2 x 2,1 cm
Poids :
562 g
Langue :
Anglais
Pays d'origine :
USA
Explains the basics of selecting a breed, buyng the goats, and raising healthy animals. This work explains how goats think and how to handle, house, and transport them properly. It includes information on basic health care for preventing disease, addressing common ailments, and breeding safely.