Temperate fruits: production, processing, and marketing
Éditeur :
Apple Academic Press Inc.
ISBN :
9781771889193
Date de publication :
15 mars 2021
Dimensions :
23,4 x 15,6 cm
Poids :
1260 g
Langue :
Anglais
Pays d'origine :
Canada
This volume, Temperate Fruits: Production, Processing, and Marketing, presents the latest pomological research on the production, postharvest handling, processing and storage, and information on marketing for a selection of temperate fruits.