Natural antioxidants: applications in foods of animal origin
Éditeur :
Apple Academic Press Inc.
ISBN :
9781774630495
Date de publication :
31 mars 2021
Dimensions :
23,4 x 15,6 cm
Poids :
660 g
Langue :
Anglais
Pays d'origine :
Canada
In the recent years, considerable research has been carried out evaluating natural substances as antioxidative additives in food products, leading to novel combinations of antioxidants and the development of novel food products. In addition to their antioxidative capacity, these natural additives have positive effects on the human body with docu