Functional foods: the connection between nutrition, health, and food science

Éditeur : Apple Academic Press Inc.
ISBN : 9781774633168
Date de publication : 31 mars 2021
Dimensions : 22,9 x 15,2 cm
Poids : 780 g
Langue : Anglais
Pays d'origine : Canada

This title includes a number of Open Access chapters. This new book presents a variety of important research on functional foods—foods that have another role related to disease prevention or health. The first section of the book includes chapters on the complicated relationships between nutrition, physical and mental health, and

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