Plant-based functional foods and phytochemicals: from traditional knowledge to present innovation
Éditeur :
Apple Academic Press Inc.
ISBN :
9781774637784
Date de publication :
1 nov. 2022
Dimensions :
23,4 x 15,6 cm
Poids :
700 g
Langue :
Anglais
Pays d'origine :
Canada
Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation covers the importance of the therapeutic health benefits of phytochemicals derived from plants. It discusses the isolation of potential bioactive molecules from plant sources along with their value to human health.