Guide to lodging service provision in the hospitality sector, a
Auteur :
Kalacas, Maria Rellie B.
Éditeur :
Arcler Press
ISBN :
9781774698570
Date de publication :
31 mars 2024
Dimensions :
22,9 x 15,2 cm
Poids :
272 g
Langue :
Anglais
Pays d'origine :
Canada
The provision of hospitality service encompasses all aspects of employee assistance that allow customers to make informed decisions. As a result, hotels are making greater efforts to provide their customers with a positive experience. This volume argues that procedures are the fundamental aspect of services.