Nanotechnology horizons in food process engineering: volume 3: trends, nanomaterials, and food delivery
Éditeur :
Apple Academic Press Inc.
ISBN :
9781774910986
Date de publication :
10 mars 2023
Dimensions :
23,4 x 15,6 cm
Poids :
1280 g
Langue :
Anglais
Pays d'origine :
Canada
Discusses trends in nanotechnology for food applications and food delivery systems. Topics include the stability of nanoparticles, nanobiosensing for contaminant detection, nanotechnology in nutrient delivery, biofunctional magnetic nanoparticles in food safety, the development of nutraceuticals using nanotechnological tools.