Emerging technologies for the food industry: volume 3: ict applications and future trends in food processing
Éditeur :
Apple Academic Press Inc.
ISBN :
9781774914281
Date de publication :
30 avr. 2024
Dimensions :
23,4 x 15,6 cm
Poids :
780 g
Langue :
Anglais
Pays d'origine :
Canada
Looks at the future of food processing, highlighting emerging and disruptive technologies and their gaining influence. It focuses on computer and information technology-linked applications such as CFD modeling, robotics, automation, AI, big data, the Internet of Things, cloud computing, and blockchain management for the food industry.