Veterinary book for beef farmers, the
Auteur :
Scott, Roger / Oliver, Lee-Anne
Éditeur :
5M Books Ltd
ISBN :
9781789181197
Date de publication :
31 mai 2021
Dimensions :
24,6 x 18,9 cm
Poids :
1435 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
A comprehensive forage-to-fork book on beef farming that delivers veterinary level information to farmers and farm-related information to vets. The Veterinary Book for Beef Farmers is a complete guide to farming cattle for protein emphasising good practice, herd health management and disease prevention.